Pino’s employees are devoted to providing our patrons with the best experience possible. Each member of our team has a great passion for wine, food, and making every person who walks through our door feel welcome. When looking for prospective employees, Pino’s wants people who not only are experienced in their desired position, but are also thoughtful, hardworking, and can work well in a fast paced environment. 

 

We are currently seeking the following:

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• Line Cooks/Sous Chef - full-time, 35-40 hours

• Pizza Cook - full-time, 35-40 hours

• Server - part-time or full-time, hourly starts at $8 plus tips, no late nights

• Host/Dining Room Assistants - part-time, hourly plus tips, flexible schedule, no late nights

 

Pay is very competitive. Please submit your resume to chefpino.ptbreeze@gmail.com or complete the form below.