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Pino's News and Events

Contemporary Italian Since 1994

DINING REVIEWS

Pino's Contemporary Italian

From pizzeria to fine dining, this long-standing restaurant continues to impress

by Angelique Bamberg and Jason Roth

Fifteen years ago, chef and owner Joseph "Pino" Mico opened a Point Breeze pizzeria, and soon began to upgrade. First, his tiny storefront began offering more and better entrees, then Pino's morphed into an upscale, BYOB place in Squirrel Hill. Then it moved back to Point Breeze, this time to a larger space with his wife, business partner and front-of-house manager, Jennifer, across from the original location on Reynolds Street. What's been enjoyable about the Micos' journey over the years is that they've never rested on their laurels. A couple of years back, the restaurant was completely redone and complemented by a liquor license, and the result — serving wines selected by Jennifer Pino to complement Joe's menu — is the best Pino's yet.

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Celebrate Valentine's Day...

Check back for more details soon!

Join us for an evening of music with Pittsburgh's own singer/songwriter Brad Yoder on Saturday evening, February 11th from 9:00 pm - 11:45 pm.  It's Brad's unique mix of humorous, poetic, political, funky and edgy original songs, covering a musical range from folk to indie rock (with unexpected musical and lyrical twists) that has earned him a loyal following ranging from kids in single digits through retirees.  Acknowledged by Pittsburgh Magazine as "ruling the Pittsburgh coffeehouse scene", Brad logs in over 150 performances annually, opening for a diverse range of artists including the Cowboy Junkies, Emmylou Harris and many more.  Learn more about Brad at www.bradyoder.com

Catering & Special Events

Please call Jen Mico at (412)361-1336 to discuss your next event.  No matter the type of catering service you choose, Pino's will make your event special, whether small or large, casual or formal.  We treat every event with the highest level of care from planning to execution.